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Must-try dishes from different regions of India

by globalvoicemag.com

India is a country known for its diverse culture, traditions, and of course, its incredible cuisine. From spicy curries to flavorful street foods, Indian food is loved by many around the world. Each region of India has its own unique dishes that are not only delicious but also tells a story of its history and culture. If you are a food enthusiast looking to explore the vast world of Indian cuisine, here are some must-try dishes from different regions of India.

Starting from the North, one cannot miss out on the famous Punjabi dish, Butter Chicken. This creamy and rich dish is made with tender chicken cooked in a tomato-based gravy with butter and cream. It is best enjoyed with a side of buttery naan or fragrant basmati rice. This dish is a staple in Punjabi households and is loved by many.

Moving to the West, the state of Gujarat offers a unique dish called Dhokla. This savory cake-like snack is made from fermented chickpea flour and is steamed to perfection. It is then garnished with mustard seeds, curry leaves, and grated coconut. Dhokla is light, fluffy, and perfect for a mid-day snack or even as a side dish for dinner.

In the South, one must try the classic dish, Dosa. This crispy crepe is made from a batter of fermented rice and lentils and is served with a variety of chutneys and sambar. Dosa can be stuffed with a filling of spiced potatoes, onions, and peas, making it a hearty and filling meal. This dish is a breakfast favorite in South India and is loved by people of all ages.

Heading to the East, one cannot miss out on the iconic Bengali dish, Fish Curry. This spicy and tangy curry is made with fresh fish, mustard seeds, turmeric, and tomatoes. It is best enjoyed with steamed rice and a side of crispy papad. Fish Curry is a staple dish in Bengali households and is loved for its bold flavors and unique ingredients.

No matter which region of India you visit, you are sure to come across a wide variety of dishes that will tantalize your taste buds. From the rich and creamy Butter Chicken of the North to the light and fluffy Dhokla of the West, each dish offers a unique culinary experience that is bound to leave you craving for more. So, the next time you are looking to indulge in some desi indian food, be sure to give these must-try dishes a try and embark on a flavorful journey through the diverse regions of India.

For more information visit:

desi Contemporary | Indian | Casual @ Downtown Campbell

501 E Campbell Ave, Campbell, CA 95008
Desi is a modern casual Indian restaurant featuring contemporary Indian Street food with global influences. Our flavors are firmly rooted in Indian food, with influences from around the world, resulting in adventurous, delicious dishes. We believe that the world’s cuisines are more similar than different, and celebrate how various signature dishes, worlds apart, have striking similarities. We started in December 2019 right in the heart of silicon valley and the Bay Area. Our primary location is in Downtown, Campbell (Near San Jose)

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